Bali and Indonesia The Spice Islands a melting pot of cuisines

Ikan Pepes. fish baked in banana leaf

Nasi Kunning

Ayam Bakar

Selection sambals

Gado Gado

Crispy duck

Laksa

Chili Crab

Bali risotto with local seafood

Seafood soup with crispy papadum

selection of sambas and side dishes

Bumbu Bali

Burbur Ayam. Rice porridge with condiments

Nasi Ayam Betutu

Beef, Duck and Pork Satay

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